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Mini in Size, Big in Flavor!
Experience sweet and savory perfection with Mim’s Famous Sweet Potatoes! Each medley pack includes three to four varieties of California-grown sweet potatoes that bring a burst of flavor to every bite. Our perfectly sized baby yams require no peeling and cook quickly, making them fit effortlessly into your busy lifestyle for a naturally sweet and healthy snack anytime. Plus, they’re bursting with vitamins and antioxidants, supporting immunity and healthy skin. Experience convenience, flavor, and health all in one package.
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Our Story
Mim is the beloved grandma of one of our Progressive Produce team members, and besides being one of the best grandmas ever, Mim is famous for serving a sweet potato dish at every meal. We’ve taken Mim’s tradition and put it in a small package full of flavor and variety. Whether baked, roasted, fried, or mashed, Mim's Famous Sweet Potatoes are a simple and delicious way to celebrate family traditions and always taste like home.
Baby Yams Medley Varieties
Orange
- Brown to rose colored skin, with vibrant orange flesh
- Moist, starchy, and fluffy texture with a sweet flavor and subtle earthiness taste
- Rich in fiber, beta-carotene, vitamin B6, vitamin C, potassium, iron, and calcium
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Murasaki
- Pinkish, reddish, purplish skin color, with a creamy white to golden yellow flesh
- Drier, starchier texture than other varieties with a subtle, sweet and nutty and slightly floral flavor
- High in fiber, thiamin, calcium, potassium, vitamin A, and vitamin C
Red
- Reddish, brownish skin color with an orange or goldish colored flesh
- Starchier and moister than other varieties with a sweet to savory flavor
- An excellent source of fiber, vitamin C, vitamin B6, iron, copper, and potassium
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Purple
- Dark purple skin with vibrant purple flesh
- Drier, denser texture and rich flavor with more balanced sweetness than traditional sweet potatoes
- An excellent source of vitamins C and B6, potassium, and fiber and loaded with antioxidants
White
- Light brown to tan skin color, with a yellow to cream colored flesh
- Drier than orange flesh varieties with a mild, nutty taste
- High in potassium, vitamin A, and have antioxidants, vitamin E, and vitamin C
Recipes
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